Strawberry Rhubarb Pie
Posted on August 4, 2010 in 5-FLAVOR EATING
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All you Garrison Keillor fans out there have heard his commercial about Rhubarb Pie. You can hum along as you make this one. Its delicious and sour and sweet, and a perfect summertime dessert.
- 3 cups of sliced strawberries (sweet, sour)
- 3 cups of sliced rhubarb (sour, sweet)
- 2 TBS powdered stevia (sweet)
- 2 TBS of arrowroot powder
- Almond Flour Pie Crust (sweet, bitter, pungent)
- Whipping cream (sweet)
- 1/4 tsp of vanilla (sweet)
- Combine all ingredients except the pie crust in a saucepan and cook until heated through. Pour into the pie crust and bake in a 375 degree oven for 40 – 45 minutes.
- Top with fresh whipped cream sweetened with vanilla and enjoy!